Anthropological Museum,Andaman

• Permanent ethnographic galleries displaying tools, clothing, ornaments and household objects
• Life-size models and dioramas of traditional tribal huts and village scenes
• Collection of traditional weapons, fishing gear and boats
• Photographic and archival displays documenting tribal life and cultural change
• Sections on language, craft techniques and ritual objects

• Realistic dioramas and reconstructed interiors showing everyday life
• Displays of traditional boats and fishing equipment
• Interpretive panels explaining cultural context and conservation
• Audio-visual/photographic archives (where available)
• Explanatory labels often in English (and local languages)

• Guided or self-guided tours of the galleries
• Educational visits for school and college groups
• Photography subject to museum rules
• Learning about tribal crafts, technology and ecological knowledge

November to March — cooler, drier and ideal for sightseeing around Port Blair.

Tropical maritime climate: warm and humid year-round; heavy monsoon rains typically from June to September which can affect travel and outdoor activities.

Typically a small nominal entry fee; most museums in Port Blair operate roughly during daytime hours (for example ~09:00–16:00 or 09:30–17:00) and may be closed one day a week (often Monday). Please confirm exact fees and opening hours locally before visiting.

Located in Port Blair and reachable by taxi, auto-rickshaw or rented vehicle from central areas and the main jetty. Nearest major access points are Veer Savarkar International Airport (Port Blair) and the Aberdeen/Netaji Subhas Chandra Bose jetty. Facilities may have basic accessibility provisions; check with the museum for specific needs.

Allow 1–2 hours to browse the museum at a relaxed pace; longer if joining a guided educational session.

Light, breathable clothing, comfortable walking shoes, sunhat and sunscreen. Carry a light rain jacket during the monsoon season and insect repellent for outdoor transfer.

While the museum itself does not serve food, nearby Port Blair offers fresh seafood and local specialities such as fish curries, coconut-based dishes and chutneys. Recommended souvenirs include ethically sourced shell and coconut crafts, locally made textiles and handcrafted items — avoid purchasing any items that appear to be archaeological specimens or protected cultural heritage.