Amed Beach,Bali
Amed is a stretch of coastal villages on Bali's east coast known for its black volcanic sand beaches, quiet fishing communities, and rich coral reefs. The area is important for local fishing traditions and small-scale salt farming, and it provides habitat for diverse marine life, making it a notable site for conservation-minded tourism and dive culture.
Places to visit
- Jemeluk Bay (snorkeling and sunset viewpoints)
- Lipah Bay (calm waters and house reef)
- Bunutan and Selang bay areas (diving entry points)
- Views of Mount Agung across the bay
- Traditional black-sand beaches and local fishing jukung boats
- Local salt pans and coastal villages
Unique Aspects
- Black volcanic sand shoreline
- Healthy coral gardens and easy shore dives
- Shallow bays ideal for snorkeling and freediving
- Scenic sunrise and Mount Agung vistas
- Relaxed, low-tourism village atmosphere
Things to do
- Snorkeling over shallow coral gardens
- Scuba diving (guided dives and certification courses)
- Freediving and underwater photography
- Sunrise photography and coastal walks
- Boat trips to nearby reefs and tidepool exploration
- Cycling and short hikes to viewpoints and rice terraces
- Sampling fresh seafood at local warungs
Best Time to Visit
April to October (dry season) for clearer water and more consistent diving/snorkeling conditions
Weather Conditions
Tropical climate: hot and humid year-round with a dry season (Apr–Oct) and a wet season (Nov–Mar) featuring heavier rains and occasional rough seas.
Accessibility
Approximately 2.5–3 hours by road from Ngurah Rai International Airport (Denpasar) depending on traffic. Nearest towns: Candidasa to the southwest and Tulamben to the north. No regular public trains; best accessed by taxi, private car, shuttle, or scooter. Roads along the coast can be narrow and winding.
Recommended Duration
2–4 days to enjoy diving/snorkeling, relax, and explore nearby viewpoints and villages
Clothing & Gear Tips
Light, breathable clothing; reef-safe sunscreen; water shoes for rocky/black-sand shores; a rash guard for snorkeling; a light rain jacket in the wet season; snorkel/fins if you prefer your own gear
Local Food & Souvenirs
Fresh grilled fish and seafood warungs, Balinese coffee, tropical fruit, locally harvested sea salt, handmade sarongs, small wood carvings, and locally produced jewelry. Carry cash for smaller vendors.
