Gabriel Island (Îlot Gabriel),Mauritius

• Snorkeling over coral gardens
• Shallow turquoise lagoons and clear water for swimming
• Small sandy patches ideal for short beach stops and photography
• Wildlife observation (shorebirds, occasional sea turtle sightings)
• Panoramic coastal views of the southeast coast of Mauritius

• Healthy fringing coral reef and diverse reef life (fish, invertebrates)
• Shallow seagrass beds around the islet
• Compact, easily walkable sand/rock cay suitable for short landings
• Good visibility for underwater photography in calm conditions

• Snorkeling guided or independent
• Short beach/picnic stops from charter boats
• Swimming in sheltered lagoon waters
• Guided reef or marine-education tours (offered by local operators)
• Wildlife and birdwatching
• Photography and short nature walks on the islet

May to November — the drier, cooler months generally bring calmer seas and better visibility for snorkeling. Avoid the peak cyclone/ rainy season (December to April) when seas can be rough.

Tropical maritime climate: warm year-round with humid summers (Nov–Apr) and milder, drier winters (May–Oct). Sea conditions are typically calmest in the dry season.

Only accessible by boat (short launch/ride from Mahebourg, Blue Bay or nearby beaches). Landing can involve shallow sand or rocky approaches, so stable footwear is advisable. The islet is not wheelchair accessible and has no visitor facilities (shade, toilets, freshwater).

Half-day (3–4 hours) is typical if visiting only Îlot Gabriel; choose a full-day if combining multiple islets, snorkeling sites or a Mahebourg coastal excursion.

• Swimwear and quick-dry clothing
• Reef-safe sunscreen and a hat (important to protect coral and marine life)
• Snorkel mask and fins (many operators provide rentals)
• Water shoes or sturdy sandals for rocky landings
• Waterproof camera or dry bag
• Light windbreaker and insect repellent for shore stops

There are no shops or stalls on the islet — bring water, snacks or a picnic (pack out all waste). Nearby Mahebourg offers seafood restaurants, local street food (dholl puri, fried fish, gateau piment) and small markets selling crafts, local rum and souvenirs. Support local guides/operators who follow sustainable practices.