Snorkel or dive the Cham Islands
Explore the protected coral reefs and clear waters of the Cham Islands, a UNESCO Biosphere Reserve off the coast of Hoi An (Quang Nam), Vietnam. The trip combines boat transfers, guided snorkeling or diving at healthy reef sites, and time on tranquil island beaches and fishing villages.
Location
Cu Lao Cham (Cham Islands Marine Protected Area), Hoi An (nearby launch point: Cua Dai or Bai Lang jetty), Vietnam
Duration
Typical duration: Half-day (4–5 hours) to full-day (7–9 hours). Scuba dives or certification courses take longer.
Best Time to Visit
Best months: March to August (dry season; clearest water and best visibility). Avoid peak monsoon months (September–January) when seas are rough and some operators stop running trips.
Pricing
Typical pricing: 30–90 USD per person. Options:
- Budget group snorkel tour (shared speedboat + equipment + light lunch): ~30–40 USD
- Full-day snorkel with 2 sites + island time: ~40–60 USD
- Intro dive (guided, includes one shallow dive, equipment, boat): ~60–90 USD
- Certified 2-tank dive trips: 90–140 USD (less common; availability seasonal) Prices vary by season, operator, and whether private transfers or scuba certification courses are included.
Activity Type
Coordinates
Highlights
Healthy coral gardens and reef fish (butterflyfish, parrotfish, angelfish, clownfish)
World Biosphere Reserve — protected marine area with community-managed zones
Bai Chong and Bai Xep beaches for swimming and relaxing
Shallow dive sites suitable for beginners plus a few deeper sites for certified divers
Traditional fishing villages and local seafood lunch on the island
Good visibility (seasonal) and opportunities for underwater photography
Itinerary
Meet at Hoi An / Cua Dai jetty and board speedboat
Check-in with operator, safety briefing, and gear fit-check.
Boat transfer to Cham Islands (Bai Lang or nearest snorkeling site)
Roughly 20–45 minutes depending on boat type and sea conditions.
Snorkeling session 1 & optional introductory dive
Guides select reef sites based on conditions; equipment provided by most operators.
Short island break and light lunch
Lunch often includes fresh seafood; bring cash for drinks and snacks. Rest and beach time.
Snorkeling session 2 / second dive / explore island
Walk to viewpoints or visit the village and marine park information center if time allows.
Return boat to Hoi An
Arrive back early–mid afternoon. Times vary; some tours return later.
Safety Requirements
Basic swimming ability required for snorkelers; children must be supervised.
Certified diver: Must present valid dive certification for open-water dives; some operators require proof of recent dives.
Intro dives require medical screening and waivers; disclose any medical conditions (asthma, heart issues, pregnancy).
Always wear a life jacket for boat transfers and when instructed by guides.
Follow marine park rules: no touching or standing on coral, no collecting shells or marine life.
Check weather/sea conditions; trips may be canceled or modified for safety.
Tips
Bring reef-safe sunscreen (or wear a UV rash guard) to protect corals.
Bring a small waterproof bag for phone, cash, and camera; many operators can rent underwater housings or waterproof cameras.
Wear water shoes for rocky beaches; fins and masks are usually provided but you may prefer your own for fit and anti-fog.
Bring cash (VND) for island purchases, tips, and additional services; ATMs are not available on the islands.
Book with a licensed operator that contributes to the marine protected area or the local community to support conservation.
If diving, check tank sizes and lead weights; surface conditions can be choppy—ask about boat type (traditional vs. speedboat).
Arrive early in the season or mid-week to avoid crowds; visibility is best in late spring–summer.
Respect local customs and signage, and avoid single-use plastics on the island to help conservation efforts.
