Kheerganga,Himachal

• Kheerganga Hot Springs (natural hot water spring with shallow pools)
• Rudra Nag Waterfall and surrounding cascades
• Panoramic Parvati Valley views from the ridge and meadows
• Shiva temple and small local shrines at the top
• Scenic campsites, basic cafes and overnight tents
• Wildflower meadows and alpine forests (oak, deodar, birch)

• Hot spring pools with reputed therapeutic properties
• High-altitude meadow at ~2,900–3,050 m offering sunrise/sunset vistas
• Dense forest trails, narrow ridgelines and cliff views
• Relatively accessible multi-day trek from Barshaini/Manikaran
• Chance to experience local Himachali village life and simple guesthouses

• Trekking (moderate difficulty) along scenic forest and ridge trails
• Soaking in the natural hot springs (popular after the trek)
• Camping/overnight at the meadow and stargazing
• Photography (landscapes, waterfalls, meadows)
• Short village walks to nearby settlements and temples
• Wildlife and birdwatching (seasonal; small Himalayan fauna)

May to October is the recommended season for the trek and camping; late spring to early autumn offers stable trails and open access. Winters bring heavy snow and are suitable only for experienced trekkers with proper gear.

Summer (May–Sep): cool days (8–20°C) and chilly nights (near 0–5°C at night). Monsoon (Jul–Aug): risk of slippery trails and landslides. Winter: heavy snowfall, sub-zero temperatures and occasional trail closures.

There is no official entry fee for Kheerganga itself. Basic guesthouses, campsites or guides may charge per person; small donation or token fee may be requested at local cafes or for campsite facilities. The area is accessible year-round subject to weather and road conditions.

Trailhead: Barshaini (near Manikaran/Kasol) is the most common starting point for the trek. Reach Kasol by road from Bhuntar (Kullu-Manali Airport) or by bus from Bhuntar/Aut/Manali. Nearest airport: Kullu–Manali (Bhuntar); nearest major railheads: Joginder Nagar (narrow gauge) or Pathankot/Chandigarh for long-distance trains. The trek from Barshaini to Kheerganga typically takes 4–6 hours one-way depending on pace and stops. Private taxis, buses and shared jeeps operate in the valley to Barshaini/Manikaran.

Allocate 2 days / 1 night for a comfortable trek and soak; a longer 2–3 day trip lets you acclimatize, camp and explore nearby trails.

Bring layered clothing (base layers, insulating mid-layer, windproof/waterproof outer), sturdy trekking shoes, warm hat and gloves for nights, trekking poles (optional), headlamp, sleeping bag (if camping), sunscreen and insect repellent.

Foods: simple mountain meals, Maggi/noodles, thukpa, dal-rice, local trout in nearby villages, and a variety of cafes offering Israeli and continental options in Kasol. Souvenirs: handmade woolens, shawls, knit caps, local handicrafts and small artisanal jewelry. Carry cash (small denominations) as digital payments can be unreliable on the trail.