Old Manali,Himachal
Old Manali is the original settlement of Manali, retaining a traditional Himalayan village feel alongside a long-standing backpacker and hippie culture. It sits on the banks of the Beas River and is framed by apple orchards, cedar and pine forests—making it important for both cultural continuity (local Himachali life, temples and markets) and natural scenery.
Places to visit
- Old Manali Market and Cafe Street
- Manu Temple
- Beas River riverside walks and cafes
- Jogini Falls (short trek from Old Manali)
- Vashisht Hot Water Springs and Vashisht Temple (nearby)
- Hadimba Temple and cedar forest (short drive)
Unique Aspects
- Backpacker/hippie atmosphere with many cafes, guesthouses and chill-out spots
- Riverside cafes and narrow cobbled lanes
- Apple orchards and terraced fields
- Local handicraft and woolen shops
- Easy access to short treks and nature walks
Things to do
- Cafe-hopping and local food tasting
- Short treks (e.g., Jogini Falls) and nature walks
- Yoga, meditation and wellness classes
- Shopping for local handicrafts, woolens and souvenirs
- River-side relaxation and photography
- Day trips to Solang Valley and Rohtang Pass (seasonal)
Best Time to Visit
Best: March–June and September–November for pleasant weather and clear views. Monsoon (July–August): can be wet and landslide-prone. Winter (Dec–Feb): cold with snow — attractive if you want snowfall but some roads may close.
Weather Conditions
Mountain climate: cool summers (10–25°C), cold winters often below 0°C with snow. Rapid changes are possible—carry layers.
Accessibility
Nearest airport: Kullu–Manali (Bhuntar) Airport (~50 km). Nearest major railheads: Chandigarh or Pathankot (both ~250–320 km by road). Regular state and private bus services connect Manali with Chandigarh, Delhi and Shimla; Manali town is a short taxi or bus ride from Old Manali. Roads can be steep and winding—expect longer travel times in winter and monsoon.
Recommended Duration
2–4 days in Old Manali to relax, explore nearby attractions and enjoy local cafes; extend stay for trekking or day trips (5–7 days).
Clothing & Gear Tips
Layered clothing, warm jacket for evenings, waterproofs during monsoon, sturdy walking shoes, sunglasses and sunscreen. If visiting in winter, bring insulated boots and heavy outerwear.
Local Food & Souvenirs
Try local Himachali dishes (siddu, chha gosht), trout (where available), Tibetan momos and thukpa, and bakery items from cafes. Popular souvenirs include apples and apple products, woolens, shawls, Himachali caps, handicrafts and pashmina/stoles.
