Coffee plantation tour & tasting
Coffee Plantation Tour & Tasting — Kintamani Highlands, Bangli (Bali)
Experience a scenic agro-culinary visit on the slopes above Lake Batur with sweeping views of Mount Batur. This small-group tour introduces you to Balinese coffee culture: from tree to cup. You will walk among coffee and spice trees, watch traditional processing and roasting demonstrations, and enjoy a guided tasting of several local coffees and teas (including an explanation of civet/Luwak coffee). The visit combines culture, nature, and sensory tasting in about 1.5–2 hours on-site—perfect as a half-day add-on to northern Bali sightseeing.
Highlights are presented during a relaxed sit-down tasting with commentary on flavours, processing methods and sustainable farming practices. This activity is suitable for coffee lovers, foodies, photographers, and travellers seeking a short cultural experience with mountain and lake views.
Location
Kintamani Highlands coffee plantations (e.g., Bali Pulina / local family farms), Kintamani, Bangli, Indonesia
Duration
On-site: 1.5–2 hours. Typical total time with transfers: 3–4 hours (depends on pickup location).
Best Time to Visit
Dry season (April–October) for the clearest views of Mount Batur and Lake Batur. Morning visits (07:00–10:00) are best for cooler air, clearer skies and softer light for photos. Avoid late afternoon in the wet season (November–March) when visibility can be poor.
Pricing
Budget: IDR 100,000–150,000 (~USD 7–10) per person — basic tasting and short tour. Standard: IDR 200,000–350,000 (~USD 14–24) per person — guided tasting of 6–8 samples, welcome drink, light local snacks, entrance, and demonstration. Private/Transport Included: IDR 400,000–700,000 (~USD 28–50) per person — private guide, hotel pickup/drop-off within central areas, extended tasting and optional plantation walking route. Retail: Fresh roasted beans typically sold on-site (prices vary by origin and roast; expect IDR 80,000–300,000 per 250g depending on type and grade). Note: Prices are approximate, subject to season and operator. Some packages exclude transfer—confirm before booking.
Activity Type
Coordinates
Highlights
Panoramic views of Mount Batur and Lake Batur
Guided walk through coffee and spice plantations (cloves, vanilla, cacao)
Live demonstration: processing, roasting and traditional brewing
Tasting flight of multiple samples (Balinese coffee, Arabica, Robusta, civet/Luwak explanation, herbal teas)
Local snacks to complement tastings (banana chips, coconut sweets)
Photo spots with volcanic lake backdrop
Opportunity to buy freshly roasted beans and small souvenirs
Itinerary
Welcome and short introduction
Meet at reception area or arranged pickup point; quick orientation and safety briefing.
Guided walk through coffee and spice trees
Learn plant identification, cultivation practices, seasonal harvesting notes; uneven paths — wear good shoes.
Coffee processing and roasting demonstration
See wet/dry processing, traditional pan roasting and hear about differences in flavour profiles.
Guided tasting session (multiple samples)
Tasting includes several brews and teas with explanations of aroma, body and origin. Includes light local snacks.
Questions, purchase fresh beans and photos with the view
Opportunity to buy beans; packaging and shipping may be available for international travellers.
Safety Requirements
Wear sturdy, closed-toe shoes (plantation paths can be uneven and muddy)
Sun protection and a light jacket (highland weather can be cool and changeable)
Allergy notice: check ingredients in local snacks and note that civet/Luwak coffee involves animal-sourced processing—ask about hygiene/ethical sourcing if concerned
Keep a safe distance from farm animals and processing equipment during demonstrations
Follow guide instructions on where to walk; avoid stepping on young plants or disturb wildlife
Tips
Bring a light jacket or layers — mornings at Kintamani can be cool
Carry cash (IDR) for small purchases; some smaller stalls may not accept cards
Bring a camera or smartphone for iconic Mount Batur viewpoints — early morning gives best light
If you’re sensitive to caffeine, specify decaf or limit samples; pregnant women should consult their doctor about caffeine intake
Ask about sourcing: many farms sell both conventional and ethically-sourced Luwak alternatives; request transparency if concerned
Combine this stop with a Mount Batur viewpoint, lunch with a lake view, or a visit to nearby Tirta Empul temple for a half-day itinerary
Bargain politely on souvenirs, but expect premium prices for roasted specialty beans
