Maradhoo,Maldives

• Maradhoo local village and community areas
• Causeways linking Maradhoo with Hulhumeedhoo, Feydhoo and Gan (easy cycling and scenic drives)
• Proximity to Gan (Addu) — beaches, historical sites and Gan International Airport
• Nearby dive sites and snorkeling spots around Addu Atoll
• Local markets and authentic island life

• A cluster of connected islands via causeways — unusual for the Maldives' typical single-island geography
• Rich southern Dhivehi culture and traditional crafts
• Healthy coral reefs and strong marine biodiversity (including reef fish and seasonally seen large pelagics)
• Remnants and influences of the British-era base on nearby Gan

• Snorkeling and diving**:** explore house reefs and nearby dive sites with locally run dive centers
• Cultural visits and village walks — meet locals, see traditional fishing and boatbuilding
• Cycling or driving along the causeways connecting Addu islands
• Day trips to Gan for beaches, historical sites and local eateries
• Fishing trips and sunset cruises

• Religious festivals such as Eid ul-Fitr and Eid ul-Adha — lively local celebrations
• National holidays (Independence Day, National Day) with local observances
• Community events and Bodu Beru performances (traditional Maldivian drumming and dance) on special occasions

November to April for the clearest seas and most stable weather; the southern atolls are generally warm year-round but the dry northeast monsoon tends to give the best diving/snorkeling conditions.

Tropical maritime climate: warm and humid year-round (average 25–31°C). Two monsoon seasons: dry northeast monsoon (Nov–Apr) and wetter southwest monsoon (May–Oct) with more rain and wind.

Nearest international gateway is Gan International Airport (GAN) on Gan island — a short drive/cycle across causeways to Maradhoo. Regular domestic flights connect Gan to Malé (Velana International Airport, MLE); some international flights also operate directly to Gan. Sea transfers (ferries, speedboats, local boats) connect islands within Addu Atoll and to nearby islands.

2–4 days to experience local life, sample nearby dive/snorkel sites and visit Gan; extend stay if combining with other atolls or for multiple dive days.

Lightweight, breathable clothing; modest dress when visiting local villages or mosques (cover shoulders and knees). Bring reef-safe sunscreen, hat, sunglasses, a light rain jacket for the wet season, insect repellent, and comfortable footwear or sandals. Snorkel gear is useful though rental is available.

Try local specialties like mas huni (tuna with coconut), garudhiya (clear fish soup) and freshly grilled tuna. Souvenirs include traditional handicrafts, woven mats (thundu kunaa), lacquer work and locally made items; purchase from local markets to support communities.