Veligandu Island & Sandbank,Maldives

• Veligandu Island Resort & Spa (overwater villas and beachfront bungalows)
• Pristine Sandbank — ideal for private picnics, sunset views and photoshoots
• House reef — accessible snorkelling right off the beach
• Diving sites nearby — coral walls, manta/whale shark excursions (seasonal)
• Sunset terraces and overwater bars

• Powder-soft white sand beaches and shallow turquoise lagoon
• Healthy coral gardens with abundant reef fish, turtles and occasional reef sharks
• Iconic overwater villas with direct lagoon access
• Spectacular sunsets and calm waters ideal for swimming and photography
• Occasional bioluminescent displays on very dark nights

• Snorkelling directly from the beach or guided reef snorkel trips
• Scuba diving trips for beginners to advanced divers (dive centre available)
• Private sandbank picnics and romantic dinner experiences
• Dolphin-watching cruises and sunset cruises
• Water sports: kayaking, paddleboarding, windsurfing and non-motorised options
• Fishing excursions (traditional night fishing or big-game fishing)
• Spa treatments and relaxation at the resort
• Island walks and photography — the island is small and easy to explore

December to April (dry season) — calm seas, clearer water and better visibility for diving and snorkelling. May to November brings the southwest monsoon with more rain, wind and occasional rougher seas, but can be quieter and sometimes cheaper.

Tropical climate year-round. Average temperatures 26–31°C (79–88°F). Humidity can be high, with brief tropical showers common during monsoon months.

Nearest international arrival is Velana International Airport (Malé). Transfers to Veligandu are arranged by the resort and typically involve either a seaplane transfer (scenic, faster) or a speedboat transfer depending on distance and scheduling. Transfer durations vary: seaplane transfers often take 20–40 minutes, while speedboats can take 1–3 hours depending on the route. Confirm transfer options and timing with the resort when booking.

3–5 nights to relax, enjoy snorkelling/diving and fit in a sandbank experience; 7+ nights for a slower, more immersive stay.

Light breathable clothing, swimwear, a sunhat, reef-safe sunscreen, snorkel gear if you prefer your own, water shoes for rocky patches, light rain jacket for sudden showers and insect repellent for evenings.

Try Maldivian specialties like mas huni (shredded smoked tuna with coconut) for breakfast and fresh seafood curries. Resort restaurants offer international and local cuisine. Souvenirs include Maldivian lacquerware, woven mats, shell crafts and locally-made jewellery. Note: removing coral, shells or marine life from islands is illegal and harmful to the environment — opt for sustainable and locally made items.